- AMORINO GELATO NATURALE : Ice Cream
4, Avenue Victor Hugo – +33 4 42 04 65 94
> 1 Ice cream = 1 topping free
- A TABLE : Restaurant
7, Rue Severin Icard – +33 4 42 73 27 51
> 1 meal = 1 coffee free
- BAR LE PORT : Bar
3, Quai des Baux – +33 4 42 01 73 04
> 1 drink = olives and peanuts offered
- CHEZ POULETTE : Restaurant
5, Place Montmorin – +33 4 42 71 80 39
> 1 meal = 1 coffee free
- LA BRASSERIE DU GOLFE : Brunch, Self-serve restaurant, restaurant
3, Place du Grand Carnot – +33 7 84 37 88 52
> 1 meal = 1 aperitif offered
- LE BISTRO : Restaurant
Place du Grand Carnot – +33 4 42 01 07 59
> 1 meal = 1 aperitif “kir cassis” offered
- LE DELPHIN : Restaurant
1, Quai des Baux – +33 4 42 04 42 98
> 1 meal = 1 glass of Cassis wine offered
- LE REPAIRE : Snack bar, take-away
4, Rue de l’Arène – +33 4 42 01 08 77
> 1 sandwich menu = 1 coffee offered
- LE ROMARIN : Restaurant
5, Rue Severin Icard – +33 4 42 01 09 93
> 1 meal = 1 aperitif “kir cassis” offered
- L’ARTISAN GLACIER: Ice Cream
19, Rue Michel Blanc
> 1 Ice cream = 1 topping free
- L’OUSTAU DE LA MAR: Restaurant
20, Quai des Baux – +33 4 42 01 78 22
> 1 meal = 10% discount
